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Pinot Noir Clone Selection 1152020

PREMIUM line

Pinot noir selection from Vál, hand harvested. Fermentation in open vats followed by 12 months in oak barrels. It is characterised by delicate, cocoa aromas, deep cherry flavours, silky tannins and a fine acidity structure.

pinot noir

chies

barrel spice

12℃

Recommended foods: It is particularly enjoyable as an accompaniment to meat pies, cold pâtés, duck and lamb dishes.

9 000 Ft

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