Intense nose, seductive wine with mainly vanilla and coconut notes. Creamy, buttery notes dominate the palate. Discreet acidity and dried fruit aromas make it a pleasure to drink. The aftertaste lingers in your mouth for a long time. Thanks to the barrel ageing, this wine has a long shelf life.
Recommended foods: Try it with pork tenderloin in green pepper sauce. It's great with pork dishes or fried fish, but pay attention to the roasting aromas and tropical flavours.