A real specialty! Late harvest zenith, fermented and aged for 6 months in Tokaj wooden barrels. A wine with an intense aroma, golden, with rich sips dominated by notes of quince, pineapple and almond. It is characterized by a harmonious acid structure, a long finish and lively alcohol content.
Recommended dishes: Fried foie gras, sweet potatoes, spicy poultry, fresh cheeses, and grape, pear, or white chocolate desserts.