Aquarius2022
PREMIUM line
A real speciality! Late-harvest zenit, fermented and matured in Tokaji oak barrels for 6 months. An intense wine with a golden, rich nose, dominated by notes of quince, pineapple and almond. It has a harmonious acidity, a long finish and a lively alcohol content.
zenit
birsalma
pineapple
12 ℃
Recommended foods: We recommend it with roast foie gras, sweet potatoes, spicy poultry, fresh cheeses and desserts with grapes, pears or white chocolate
15 900 Ft
